A thoroughly delicious but incredibly simple meal. I used full fat everything…but all the relevant ingredients could be substituted for reduced calorie if so desired.

I didn’t really measure anything so this is rough guide:

Ingredients:

Punnet of button mushrooms                          Parmesan      Butter/oil to cook

Brie – chopped into chunks                               Single cream

Garlic clove – finely chopped                            Onion – finely chopped

Method:

Saute the onions, garlic and mushrooms in butter/oil.

Add the brie and stir until melted.

Stir in sufficient cream to make a sauce – do not boil.

Serve immediately. Sprinkle with parmesan.

Delicious on naan (gf) bread.