Chocolate bark

A simple but delicious snack


85%+ Good quality dark chocolate

Nuts, seeds and dried fruits of your choice chopped in to smallish pieces



Here I chose pecan and cashew nuts, pumpkin, chia and flaxseed and chilli flakes.

Melt the chocolate in a bowl over boiling water. Add all the ingredients and mix. Spread out on to baking paper and pop in the fridge to harden. I keep mine in the fridge.


Here I used coconut flakes, chopped dried apricots, pistachio and cashew nuts.



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